Specials

Wednesday April 17th

Swiss Steak
11:00 AM - 09:00 PM

Thursday April 18th

1/2 Oven Fried Chicken
11:00 AM - 09:00 PM

Friday April 19th

Lamb Shank
11:00 AM - 09:00 PM

Saturday April 20th

Smoked Baby Back Ribs with BBQ Sauce
11:00 AM - 09:00 PM

Sunday April 21st

Pot Roast and Roasted Leg of Lamb
11:00 AM - 09:00 PM

Monday April 22nd

Meatloaf
11:00 AM - 09:00 PM
Corned Beef and Cabbage
11:00 AM - 09:00 PM

Tuesday April 23rd

Beef Short Ribs
11:00 AM - 09:00 PM