Specials
Wednesday April 17th
Swiss Steak
11:00 AM - 09:00 PM
Thursday April 18th
1/2 Oven Fried Chicken
11:00 AM - 09:00 PM
Friday April 19th
Lamb Shank
11:00 AM - 09:00 PM
Saturday April 20th
Smoked Baby Back Ribs with BBQ Sauce
11:00 AM - 09:00 PM
Sunday April 21st
Pot Roast and Roasted Leg of Lamb
11:00 AM - 09:00 PM
Monday April 22nd
Meatloaf
11:00 AM - 09:00 PM
Corned Beef and Cabbage
11:00 AM - 09:00 PM
Tuesday April 23rd
Beef Short Ribs
11:00 AM - 09:00 PM