Specials
Saturday March 23rd
Smoked Baby Back Ribs with BBQ Sauce
11:00 AM - 09:00 PM
Sunday March 24th
Pot Roast and Roasted Leg of Lamb
11:00 AM - 09:00 PM
Monday March 25th
Corned Beef and Cabbage
11:00 AM - 09:00 PM
Tuesday March 26th
Beef Short Ribs
11:00 AM - 09:00 PM
Wednesday March 27th
Swiss Steak
11:00 AM - 09:00 PM
Thursday March 28th
1/2 Oven Fried Chicken
11:00 AM - 09:00 PM
Friday March 29th
Lamb Shank
11:00 AM - 09:00 PM