Specials

Saturday March 23rd

Smoked Baby Back Ribs with BBQ Sauce
11:00 AM - 09:00 PM

Sunday March 24th

Pot Roast and Roasted Leg of Lamb
11:00 AM - 09:00 PM

Monday March 25th

Corned Beef and Cabbage
11:00 AM - 09:00 PM

Tuesday March 26th

Beef Short Ribs
11:00 AM - 09:00 PM

Wednesday March 27th

Swiss Steak
11:00 AM - 09:00 PM

Thursday March 28th

1/2 Oven Fried Chicken
11:00 AM - 09:00 PM

Friday March 29th

Lamb Shank
11:00 AM - 09:00 PM